Nutrition in Muscadines
Muscadine grapes are packed with fiber.
Muscadine grapes have a long history in the United States, dating back to the 1500s. Known as America’s first grape, these grapes have a deep reddish-purple color. Over the years, new varieties of muscadine grapes have developed, so you can enjoy them with or without seeds. Muscadines are full of several key nutrients and make a delicious snack, salad topper or jam. Freeze muscadine grapes during the hot summer months and pop them in your mouth for a nutrient-rich frozen treat.
Read the full post at http://healthyeating.sfgate.com/nutrients-muscadine-grapes-1461.html.
UF/IFAS study shows promise for antioxidants extracted from grape seeds, skin
Soaking muscadine grape seeds or skins in a solution of enzymes can boost antioxidants extracted from the fruit, creating possible new uses for grape leftovers, which are loaded with nutrients, a University of Florida study shows.
Read the full post at http://news.ufl.edu/2014/06/17/antioxidants-grape-skins.
Friday – Saturday 11 – 6 PM
Sunday 1 – 6 PM
Visit our Tasting Room and look around our facility!
We offer a variety of tasting options of our wines. You can taste our wine and receive a complimentary wine glass!
September Pick Your Own Grapes: Fall Season
Thursday, Friday, Saturday & Sunday